About Us

Summer Hours

Weekdays 9-6

Weekends and Holidays 9-5


Adelaide Farms has been a family owned and operated business for over 40 years.  Mark Roberts started the farm raising beef cattle along with his sons, John and James.  They eventually expanded the farm by growing vegetables and fruit and selling them at the roadside.  The business quickly outgrew the roadside stand, and so the Produce Building was constructed in 1990.  Mark would mind the store and greet customers while John and James worked the fields.  Sadly, Mark passed away in in 2014. 

Today, Adelaide Farms is still in the family, owned and operated by John and James.  We take pride in offering fresh produce from our fields for our loyal customers.  A large variety of produce is grown including sweet corn, strawberries, asparagus, potatoes, tomatoes and much more.  Products such as flowers, eggs, and firewood are also sold.  Some items are supplied by local growers including watermelon, cantaloupe, peaches, blueberries, apple cider, honey, and beef to expand our selection.  All of our produce is harvested by hand, as we strive for the best quality fruits and vegetables to serve our customers.